Favas are fantastic in Napa Valley in the springtime!
On Thursday May 16 from 5 to 7:30 PM Outer Space Wines Owner/Resident Chef Dan Dawson will serve ultra-fresh Fava Beans two ways: Fava Bean/Pecorino Salad and Fava Bean Purée on Sourdough Toasts. With these you’ll be served three wines: A Rosé and two whites. Each picked to perfectly match the favas!
